PAT food

Pasta amatriciana: the original recipe

Cult dish of Roman cuisine, “pasta alla amatriciana” are in reality originating of Amatrice, common Abruzzo until 1927 and today ...
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Neapolitan soffritto recipe: traditional spicy offal soup

The neapolitan soffritto, called also “zuppa ‘e suffritt o zuppa forte” ( spy offal soup),  is a traditional food of ...
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